Champagne Pertois-Lebrun - Clément et Antoine

Côte des Blancs

Pertois-Lebrun

Pertois-Lebrun

Grand Cru Blanc de Blancs in the Heart of the Côte des Blancs

Champagne Pertois-Lebrun is a family-run estate based in Cramant, at the heart of the prestigious Côte des Blancs. Founded in 1955 by Paul Pertois and Françoise Lebrun, it is now run by their grandsons, Clément and Antoine Bouret, representing the fifth generation of winegrowers.

The estate covers 9.7 hectares of vines, mainly spread across the Grand Cru villages of Cramant, Chouilly, Oiry, Oger and Le Mesnil-sur-Oger, as well as the Premier Cru villages of Cuis and Villeneuve. Since July 2020, the vineyard has been undergoing organic conversion, reflecting the Bouret brothers’ commitment to environmentally responsible viticulture.

The house’s philosophy is built around four core values: understanding and respect in the vineyard, and sincerity and authenticity in the crafting of the wines. This approach is expressed through exclusively Grand Cru Blanc de Blancs Champagnes, showcasing the diversity and richness of the Côte des Blancs terroirs.

Among the estate’s signature cuvées are “L'Extravertie” and “L'Ambitieuse”, Extra Brut Blanc de Blancs Champagnes that showcase the Pertois-Lebrun family’s expertise and passion for Chardonnay.

Domaine Pertois-Lebrun
Appellation Champagne
Catégorie Winemaker
Vignerons Antoine & Clément Bouret
Terroir Côte des Blancs
Villages Cramant Grand Cru, Mesnil-sur-Oger Grand Cru, Chouilly Grand Cru, Oger Grand Cru, Oiry Grand Cru, Cuis 1er Cru, Villeneuve 1er Cru
Cépages Chardonnay
Surface 9.7 hectares
Parcelles 44
Type RM • Récoltant-Manipulant
Champagne Pertois-Lebrun

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