Côte des Blancs

Andre Robert

“Champagne would be nothing without this part of dream. Discovering our champagnes means sharing the dream that drives the winemaker that I am, a man of the earth who dreams of the sky.”

Winegrowers and producers of champagne wines, Claire and Jean-Baptiste Denizart make vintages mainly from the Mesnil-sur-Oger terroir in Blanc de Blancs Grand Cru. Champagnes on the wine, long-keeping, and low dosage.

Info

  • Terroir: White Coast
  • Domain management: Claire Robert & Jean-Baptiste Denizart
  • Vineyard work: Important reflection on soil work
  • Grape varieties: Chardonnay, Pinot Noir and Meunier
  • Surface: 4.5 ha
  • Villages: Mesnil-sur-Oger, Oger (Grand Cru), Vertus, Étréchy and Cuis (Premier Cru)

On the table

  • Freemasonry, by Michaël Vrijmoed (Gent)
  • RIJKS®, by Joris Bijdendijk (Amsterdam)
  • Vinkeles, by Dennis Kuipers (Amsterdam)
  • The Climates, by Emmanuel Kouri (Paris 7)
  • The Axel, by Kunihisa Goto (Fontainebleau)
  • High Happiness of the Table, by Eugène Hobraiche (Cassel)
Champagne Andre Robert