Explorer of Biodiversity

Specializing in the production of "Pure Chardonnay" Champagnes, the estate cultivates exclusively this emblematic grape variety of the Côte des Blancs. It thrives in the chalky soil and cool climate of the Grand Cru village of Oger. Diversity, expertise, and harmony are at the heart of their approach, drawing inspiration from natural ecosystems and modern agronomy. The plots benefit from a variety of crops (cereals, legumes, flowers, etc.), plantings of perennial aromatic plants (lavender, rosemary, sage, etc.), and various tree species. The cuvées, produced using sustainable viticulture practices, undergo a specific winemaking process, giving each one a unique personality.