Jean Josselin - Cuvée des Jean NV

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Appellation Champagne
Terroir Côte des Bar
Villages Gyé-sur-Seine
Grape Varieties Pinot Noir
Specific Features Blanc de Noirs, Solera
Viticulture Raisonnée
Vintage NV
MLF Made
Disgorgement

03/2025

Dosage Extra brut (between 0 and 6 g/l)
Color White
Size 750 ml, 1500 ml
Minimum quantity allowed is .
Limited to bottle(s) per customer
The product can be bought in quantity increments of .
Format: Bottle 75 cl

Champagne Jean Josselin - Cuvée des Jean NV

This Champagne was the very first created by Jean Josselin in the 1950s. Since then, each generation of "Jean" has continued crafting this 100% Pinot Noir wine, made from multiple harvests. The grape stem illustrated on the label is an allegory of a family tree—this wine represents a living link between all members of our family.

Why the name "Cuvée des Jean"?
Named in tribute to Jean, founder of Maison Jean Josselin in 1957, this 100% Pinot Noir cuvée embodies our family story and the transmission of know-how through the generations—from Jean to Jean-Pierre, Jean-Félix, and our grandson Jean, born in July 2012.

  • Philosophy: Precise and sustainable viticulture that respects the soil, the vine, biodiversity, and people. Grapes are harvested at full maturity and vinified by parcel.
  • Illustration: Grape stem
  • Terroir: Côte des Bar, Gyé-sur-Seine – clay-limestone soils over Kimmeridgian marl.
  • Farming: Natural grass cover and soil ploughing. Preventive vineyard care with meticulous pruning, debudding, leaf thinning, and trellising.
  • Vinification: 100% Pinot Noir – 75% from the 2022 harvest and 25% from our perpetual reserve. Grapes pressed using a traditional Coquard press.
  • Low-temperature alcoholic fermentation (13°C) with in-house S. Bayanus yeast and indigenous yeasts. Malolactic fermentation completed. Aged on lees until July. Unfiltered and not cold-stabilized (a light natural sediment may form over time, a sign of a living wine). Bottled with 24g/L of tirage liqueur.
  • Bottling: 20/07/2023
  • Disgorgement: 03/2025
  • Dosage: 2.5 g/L – Extra Brut
  • Josselin Family’s Insight: Are you into countryside weekends, big gatherings with friends, grilled ribeye and cheese boards? Then this fruity, bold, and structured Champagne is made for you!
Jean Josselin - Cuvée des Jean NV
Champagne Jean JosselinChampagne Jean Josselin

The estate

Jean Josselin

Discover the estate and the wines of Champagne Jean Josselin à Gyé-sur-Seine (Côte des Bar)

Learn more

CHAMPAGNE JEAN JOSSELIN • GYÉ-SUR-SEINE

HISTORY

The Josselin family, winegrowers from generation to generation, acquired in 1854 the first plot of vines on the land of Gyé-sur-Seine, in the Côte des Bar a charming Champagne village crossed by the Seine. From a few plots inherited from his parents, Jean Josselin, through hard work, built up a vineyard among the best hillsides, with evocative place names: Beauregard, Davasgné, Cosvigne. In 1957, the great adventure of Champagne began. He created his brand of Jean Josselin champagne.

VINEYARD

Each plot is unique. It is up to the winemaker to exploit it to the best of his ability, by making appropriate choices: rootstock, grape variety, cultivation method, yield management. The vineyard is made up of 14 plots, they benefit from different exposures from each other, thus bringing greater diversity to the future wine. At a distance of approximately 4 km from the farm, you have to cross paths, forests and valleys to discover our vines living peacefully to the rhythm of the moons and the seasons, lulled by a religious silence that only the birds and game disturb with their presence. The Pinot Noir, the Chardonnay, the Meunier and the Pinot Blanc are grown in a continental climate, on soft clay-limestone soils and allow the production of elegant and fruity champagnes. The vine, in particular the Pinot Noir, finds in the clay-limestone marl soil of the Upper Jurassic (Kimmeridgian) all the elements conducive to its good development. It allows it to express itself through its fruitiness, its finesse and its lightness. “By practicing plot-by-plot vinification, we learn to know our plots over the years. It is a long-term job and requires constant attention.”

ILLUSTRATIONS

The new packaging is intended to be closer to the spirit of the wines.
The estate has chosen to create real artistic illustrations, both linked to each of the champagnes and representing all the components of the notion of terroir.
So all the drawings are connected to each other.Jérémy MAGNIEZ, a young artist, has created six different illustrations point by point, line by line.

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