La Borderie - Coteaux Rouge « Les Devoix » 2019
The cuvee
La Borderie - Coteaux Rouge « Les Devoix » 2019
A grape variety: Pinot Noir.
A plot: “Les Devoix” (Merrey-sur-Arce).
South-west exposure (good maturity), plot selected for its suitability for producing colored wines: 50 years, mass selection, limited yields, specific work: pruning, disbudding, green harvesting, manual leaf stripping, grassing, plowing.
Vinification: “Burgundy style” production: Maceration for around 10 days, sorted and destemmed harvest, malolactic fermentation and aging for 10 months in oak barrels. Unfined and unfiltered wine. Wine only produced in years of exceptional maturity.
Tasting: Light color, nose of red fruits: morello cherry, raspberry. Woody notes. Palate: very fruity, good concentration, length, wood present but melted.
Food and wine pairings: Yakitori chicken skewers, Eggs in meurette, Champagne stew, Roasted rack of veal with herbs.
Service conditions: 12-15°C.
Côte des Bar
La Borderie
Marie & Simon Normand
Champagne La Borderie - Coteaux Rouge « Les Devoix » 2019
Bouteille 75 cl
From the same winemaker
All bottles of Champagne La Borderie
FAQ
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Which glasses should I use to enjoy Champagne La Borderie - Coteaux Rouge « Les Devoix » 2019?
To fully reveal the aromatic expression of Champagne La Borderie - Coteaux Rouge « Les Devoix » 2019, choose high-end tasting glasses such as Sydonios, Lehmann or Zalto. Their tulip shape and fine glass enhance the aromas, refine the bubbles, and offer a more precise tasting experience than a traditional flute.