{"title":"Côte des Bar","description":"\u003cp\u003eOur best grower-produced champagnes at bargain prices! Located in the far south of Champagne, the Côte des Bar region is distinguished by its rolling hillsides and clay-limestone soils, which give the wines a unique personality. Planted primarily with Pinot Noir, this region produces expressive, generous Champagnes full of character.\u003c\/p\u003e\n\u003cp\u003eDiscover the iconic vintages of passionate winemakers such as Rémi Leroy, Domaines Jean Josselin, La Borderie, Petit Clergeot, and Domaine Léon: terroir-driven Champagnes renowned for their depth, aromatic richness, and authenticity, true reflections of the uniqueness of the Côte des Bar region.\u003c\/p\u003e","products":[{"product_id":"pierre-brocard-l-egaree","title":"Thibaud Brocard - L’Égarée 2020","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerroir\u003c\/strong\u003e : Calcaire dur portlandien \u0026amp; légère argile brune\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eParcelle\u003c\/strong\u003e : Haute Frion\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePressoir\u003c\/strong\u003e : Coquard vertical traditionnel 4000 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMillésime\u003c\/strong\u003e : 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAssemblage\u003c\/strong\u003e : Pinot Noir 50% Chardonnay 50%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eÉlevage\u003c\/strong\u003e : Fût de chêne 400L 100%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVieillissement sur latte\u003c\/strong\u003e : De 3 à 5 ans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosage\u003c\/strong\u003e : Brut nature\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pierre Brocard","offers":[{"title":"Default Title","offer_id":45893333549323,"sku":"PBR-EGA-20","price":63.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-thibaud-brocard-l-egaree.png?v=1768407460"},{"product_id":"la-borderie-val-more","title":"La Borderie - Val Moré 2015","description":"\u003cp\u003eBlanc de Noirs Millésimé \u003cbr\u003e\u003cb\u003eUn cépage\u003c\/b\u003e : Le Pinot Noir. \u003cbr\u003e\u003cb\u003eUne Parcelle\u003c\/b\u003e : « Val Moré » à Bar-sur-Seine. \u003cbr\u003e\u003cb\u003eUne année\u003c\/b\u003e : 2015 \u003cbr\u003e\u003cb\u003eVinification\u003c\/b\u003e : Jus exclusivement issus de cuvées. Fermentation malolactique réalisée en cuve inox. \u003cbr\u003e5% de fût de Chêne (FML bloquée). \u003cbr\u003e\u003cb\u003eVieillissement\u003c\/b\u003e : 55 mois en cave. \u003cbr\u003e\u003cb\u003eDosage\u003c\/b\u003e : 3 g\/L \u003cbr\u003e\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893333844235,"sku":"BOR-VAL-15","price":49.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-val-more.png?v=1737980335"},{"product_id":"la-borderie-trois-contrees","title":"La Borderie - Trois Contrées NV","description":"\u003cp class=\"p1\"\u003e \u003cb\u003eTHREE GRAPE VARIETIES\u003c\/b\u003e\u003cbr\u003e\n Pinot Noir, Chardonnay, Pinot Blanc\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cb\u003eTHREE PLOTS IN THREE VILLAGES\u003c\/b\u003e\u003cbr\u003e\n Val Moré in Bar-Sur-Seine (Plantation 1954)\u003cbr\u003e\n The Devoix in Merrey-Sur-Arce (Plantation 1973)\u003cbr\u003e\n Clos Bidaut in Ville-Sur-Arce (Plantation 1986)\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cb\u003eTHREE EXHIBITIONS\u003c\/b\u003e\u003cbr\u003e\n East, South, West (from east to west).\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eA Basement\u003c\/strong\u003e : Kimmeridgian Limestone.\u003cbr\u003e\n \u003cstrong\u003eA Soil\u003c\/strong\u003e : Clayey marl\u003cbr\u003e\n \u003cstrong\u003eBlend\u003c\/strong\u003e : 70% Pinot Noir (partly vinified in wood) 23% Chardonnay 7% Pinot Blanc\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e Base 2020 blend with 15% reserve wines.\u003cbr\u003e\n Juice exclusively from vintages, 10% vinified in oak barrels.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e Aged for 30 months in the cellar.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eDosage\u003c\/strong\u003e : 4.5 g\/L\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cb\u003eTasting:\u003c\/b\u003e Pale gold color, amber highlights. Elegant and floral nose, spicy notes, dried fruits. Acidulous, ample, fruity and tense mouth.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cb\u003eFood and wine pairings\u003c\/b\u003e : Salmon tartare, avocado and pomegranate, Potato and shrimp bricks with preserved lemon, Cod fillet in lomo, orange endives and honey sauce.\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893333877003,"sku":"BOR-3C-NV","price":38.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-trois-contrees.png?v=1737980337"},{"product_id":"la-borderie-de-quoi-te-meles-tu","title":"La Borderie - De Quoi Te Mêles Tu ? NV","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBlanc de Noirs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eA grape variety:\u003c\/b\u003e Pinot Noir.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eA Plot:\u003c\/b\u003e “What Are You Getting Into?” in Neuville-sur-Seine.\u003cbr\u003e Plantation 1980.\u003cbr\u003e Northern exposure.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e Juice exclusively from the vintage.\u003cbr\u003e Malolactic fermentation carried out in stainless steel vats.\u003cbr\u003e 12% barrel (blocked MLF).\u003cbr\u003e Aged for 30 months in the cellar.\u003cbr\u003e Dosage: 3 g\/L\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting:\u003c\/b\u003e Bright and fairly dense color.\u003cbr\u003e Subtle and refined nose, notes of smoky limestone, scents of fresh grapes, apple, cherry. Notes of almond, liquorice, pink grapefruit, fresh blackcurrant, wild strawberry, with more heady notes of honeysuckle, pepper and sweet spices.\u003cbr\u003e Contact in the palate is clean and fresh, creamy and melted effervescence. Pulpy and crunchy fruity material. Frankness, chewiness and length on the palate. Balanced and concentrated, crystalline ensemble.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood and wine pairings:\u003c\/b\u003e Smoked salmon cannelloni with crab, hot oysters au gratin with Champagne, pan-fried cod fillet with chorizo, potato mousseline with shallots, turbot fillet, celery puree and onion juice, roast rack of lamb, sautéed potatoes with wild mushrooms.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService conditions:\u003c\/b\u003e 10°C in curved flute.\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893333909771,"sku":"BOR-DQTMT-NV","price":46.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-de-quoi-te-meles-tu.png?v=1737980340"},{"product_id":"la-borderie-douce-folie","title":"La Borderie - Douce Folie NV Rosé","description":"\u003cp\u003e \u003cstrong\u003eA grape variety\u003c\/strong\u003e : Pinot Noir.\u003cbr\u003e\n \u003cstrong\u003eA plot\u003c\/strong\u003e : “Douce Folie” (Merrey-sur-Arce): south-west exposure (good maturity), plot selected for its suitability for producing colored wines: 50-year-old vines, limited yields, specific work: pruning, disbudding, green harvesting, manual leaf removal, grassing, plowing.\u003cbr\u003e \n\u003cstrong\u003eOne year\u003c\/strong\u003e : Rosé produced only in vintages that allow for perfect health and optimal maturity of the grapes.\u003cbr\u003e\n \u003cstrong\u003eVinification\u003c\/strong\u003e : Vatting for about 48 hours with whole harvests in stainless steel vats, maceration interrupted when the desired color is obtained. Malolactic fermentation carried out in stainless steel vats.\u003cbr\u003e\n Aged for 24 months in the cellar.\u003cbr\u003e\n \u003cstrong\u003eDosage\u003c\/strong\u003e : Extra Brut.\u003cbr\u003e\n \u003cstrong\u003eTasting\u003c\/strong\u003e : Light, medium-bodied color. Floral notes of violet, fresh berries: raspberry, blackcurrant, morello cherry, mineral notes, expressive, fine and delicate nose. Supple attack on the palate, creamy effervescence, fleshy, tangy palate, quite vinous, gourmet, fruity.\u003cbr\u003e\n \u003cstrong\u003eFood and wine pairings\u003c\/strong\u003e : Iberian ham and cold cuts, Eggplant rolls with ricotta and pancetta, Beef carpaccio, Tiramisu with pink biscuits and strawberries.\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893352227083,"sku":"BOR-DOU-NV","price":42.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-douce-folie.png?v=1726842926"},{"product_id":"la-borderie-coteaux-blanc-les-devoix","title":"La Borderie - Coteaux Blanc « Les Devoix » 2019","description":"\u003cp\u003e\u003cstrong\u003eA grape variety:\u003c\/strong\u003e Chardonnay.\u003cbr\u003e \u003cstrong\u003eA plot:\u003c\/strong\u003e “Les Devoix” (Merrey-sur-Arce).\u003cbr\u003e South-west exposure, planted 1983.\u003cbr\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e 50% vinified in oak barrels.\u003cbr\u003e \u003cstrong\u003eTasting:\u003c\/strong\u003e Satiny, bright and clear color. The first nose affirms the maturity of the grapes with notes of white peach, acacia flowers, verbena, limestone, brioche, toasted wood. On aeration: hazelnut, grilled almond, pear, lemon, dried apricot, some pineapple accents. The contact in the palate is supple and fresh. The wine develops a pulpy and coated fruity material, supported by a delicate and well-integrated lemony acidity. The mid-palate is orchestrated by a minerality dominated by limestone which gives frankness, iodized salinity and length to the palate. The pulpy finish is generous, perfumed and fruity.\u003cbr\u003e \u003cstrong\u003eFood and wine pairings:\u003c\/strong\u003e Grilled langoustines with creamy curry sauce, Pan-fried scallops, clementine juice reduction with shallots, avocado mousseline with sesame oil, Crayfish casserole with Nantua sauce, Sliced ​​lobster with verbena, Sole meunière, wine sauce, Creamy asparagus risotto, Veal sweetbreads with morels.\u003cbr\u003e \u003cstrong\u003eService conditions:\u003c\/strong\u003e 10°C\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893352259851,"sku":"BOR-DCB-NV","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-coteaux-blanc-devoix.jpg?v=1726842815"},{"product_id":"la-borderie-coteaux-rouge-les-devoix","title":"La Borderie - Coteaux Rouge « Les Devoix » 2019","description":"\u003cp\u003e \u003cstrong\u003eA grape variety:\u003c\/strong\u003e Pinot Noir.\u003cbr\u003e\n \u003cstrong\u003eA plot:\u003c\/strong\u003e “Les Devoix” (Merrey-sur-Arce).\u003cbr\u003e\n South-west exposure (good maturity), plot selected for its suitability for producing colored wines: 50 years, mass selection, limited yields, specific work: pruning, disbudding, green harvesting, manual leaf stripping, grassing, plowing.\u003cbr\u003e \n\u003cstrong\u003eVinification:\u003c\/strong\u003e “Burgundy style” production: Maceration for around 10 days, sorted and destemmed harvest, malolactic fermentation and aging for 10 months in oak barrels. Unfined and unfiltered wine. Wine only produced in years of exceptional maturity.\u003cbr\u003e\n \u003cstrong\u003eTasting:\u003c\/strong\u003e Light color, nose of red fruits: morello cherry, raspberry. Woody notes. Palate: very fruity, good concentration, length, wood present but melted.\u003cbr\u003e\n \u003cstrong\u003eFood and wine pairings:\u003c\/strong\u003e Yakitori chicken skewers, Eggs in meurette, Champagne stew, Roasted rack of veal with herbs.\u003cbr\u003e\n \u003cstrong\u003eService conditions:\u003c\/strong\u003e 12-15°C.\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893352292619,"sku":"BOR-DCR-19","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-coteaux-rouge-devoix.jpg?v=1726842816"},{"product_id":"jean-josselin-cuvee-des-jean","title":"Jean Josselin - Cuvée des Jean NV","description":"\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003eThis Champagne was the very first created by Jean Josselin in the 1950s. Since then, each generation of \"Jean\" has continued crafting this 100% Pinot Noir wine, made from multiple harvests. The grape stem illustrated on the label is an allegory of a family tree—this wine represents a living link between all members of our family.\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eWhy the name \"Cuvée des Jean\"?\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e Named in tribute to Jean, founder of Maison Jean Josselin in 1957, this 100% Pinot Noir cuvée embodies our family story and the transmission of know-how through the generations—from Jean to Jean-Pierre, Jean-Félix, and our grandson Jean, born in July 2012.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003ePhilosophy\u003c\/b\u003e: Precise and sustainable viticulture that respects the soil, the vine, biodiversity, and people. Grapes are harvested at full maturity and vinified by parcel.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eIllustration\u003c\/b\u003e: Grape stem\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eTerroir\u003c\/b\u003e: Côte des Bar, Gyé-sur-Seine – clay-limestone soils over Kimmeridgian marl.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eFarming\u003c\/b\u003e: Natural grass cover and soil ploughing. Preventive vineyard care with meticulous pruning, debudding, leaf thinning, and trellising.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eVinification\u003c\/b\u003e: 100% Pinot Noir – 75% from the 2022 harvest and 25% from our perpetual reserve. Grapes pressed using a traditional Coquard press.\u003c\/li\u003e\n\u003cli\u003eLow-temperature alcoholic fermentation (13°C) with in-house S. Bayanus yeast and indigenous yeasts. Malolactic fermentation completed. Aged on lees until July. Unfiltered and not cold-stabilized (a light natural sediment may form over time, a sign of a living wine). Bottled with 24g\/L of tirage liqueur.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eBottling\u003c\/b\u003e: 20\/07\/2023\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eDisgorgement\u003c\/b\u003e: 03\/2025\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eDosage\u003c\/b\u003e: 2.5 g\/L – Extra Brut\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eTasting Notes\u003c\/b\u003e: A charming nose of white fruits. The palate is fresh and indulgent, leaving a pleasant sensation of lightness.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eFood Pairing\u003c\/b\u003e: Ideal as an aperitif, with grilled red meats, or Normandy oysters from open sea.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eJosselin Family’s Insight\u003c\/b\u003e: Are you into countryside weekends, big gatherings with friends, grilled ribeye and cheese boards? Then this fruity, bold, and structured Champagne is made for you!\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eWinemaker’s Note\u003c\/b\u003e: Crafted from selected Pinot Noir cuvées from several years, this Champagne is both powerful and generous. Its golden hue is matched by a flattering nose with notes of hawthorn, apple, and stewed strawberry. On the palate, it's a mix of freshness and vinosity with intense fruit character. The finish evokes vineyard peach.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jean Josselin","offers":[{"title":"Bottle 75 cl","offer_id":51843467313419,"sku":"JJO-CDJ-NV","price":35.0,"currency_code":"EUR","in_stock":true},{"title":"Magnum 150 cl","offer_id":51843467346187,"sku":"JJO-CDJ-150","price":89.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-jean-josselin-cuvee-des-jean.jpg?v=1726842719"},{"product_id":"jean-josselin-alliance","title":"Jean Josselin - Alliance R.22 NV","description":"\u003ch3 class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eHARVEST 2022\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003ePhilosophy\u003c\/b\u003e: Precise and sustainable viticulture that respects the soil, the vine, biodiversity, and people. Grapes are harvested at full maturity and vinified parcel by parcel.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eIllustration\u003c\/b\u003e: Chardonnay and Pinot Noir leaves\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eTerroir\u003c\/b\u003e: Côte des Bar, Gyé-sur-Seine – clay-limestone soil over Kimmeridgian marl.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eFarming\u003c\/b\u003e: Natural grass cover and soil ploughing. Preventive vineyard care: meticulous pruning, debudding, leaf thinning, and precise trellising.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eVinification\u003c\/b\u003e: From lieu-dit Davagné, 70% Pinot Noir harvested on 04\/09\/2022 and 30% Chardonnay harvested on 11\/09\/2022, pressed using a traditional Coquard press.\u003c\/li\u003e\n\u003cli\u003eLow-temperature alcoholic fermentation (13°C) with house S. Bayanus yeast and indigenous yeasts.\u003c\/li\u003e\n\u003cli\u003eMalolactic fermentation completed. Aged on lees until June.\u003c\/li\u003e\n\u003cli\u003eUnfiltered and not cold-stabilized (a slight natural deposit may appear over time—a sign of a living wine).\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eBottling\u003c\/b\u003e: 20\/07\/2023\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eDisgorgement\u003c\/b\u003e: 03\/2025\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eDosage\u003c\/b\u003e: 2.5 g\/L – Extra Brut\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eTasting Notes\u003c\/b\u003e: Pale straw yellow robe. Fresh nose with notes of acacia, quince, and mint. The attack is bright and fresh thanks to the Chardonnay, while the Pinot Noir brings flattering and elegant fruit, with a citrusy finish.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eFood Pairing\u003c\/b\u003e: Perfect as an aperitif or with grilled lobster.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eJosselin Family’s Insight\u003c\/b\u003e: Looking for a tête-à-tête full of sparkle and vitality? This Champagne brings brightness and elegance to your meeting with its freshness and fruitiness.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eWinemaker’s Note\u003c\/b\u003e: This cuvée showcases the finesse of Chardonnay and the power of Pinot Noir. Its pale yellow color leads to a fresh nose of acacia, quince, and mint. On the palate, Chardonnay offers crispness while Pinot Noir contributes expressive, elegant fruit and a lemony finish.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jean Josselin","offers":[{"title":"Default Title","offer_id":45893352915211,"sku":"JJO-ALL-22","price":37.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-jean-josselin-alliance.jpg?v=1726842718"},{"product_id":"jean-josselin-audace","title":"Jean Josselin - Audace R.22 NV Rosé","description":"\u003ch3 class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eROSÉ-VRAI • HARVEST 2022\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003ePhilosophy\u003c\/b\u003e: Precise and sustainable viticulture that respects the soil, the vine, biodiversity, and people. Grapes are harvested at full maturity with parcel-by-parcel vinification.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eIllustration\u003c\/b\u003e: Maceration tools – DRAIN (left) for pump-overs and PIGEOU (right) for cap punching.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eTerroir\u003c\/b\u003e: Côte des Bar, Gyé-sur-Seine – clay-limestone soils over Kimmeridgian marl.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eFarming\u003c\/b\u003e: Natural grass cover and soil ploughing. Preventive vineyard care: meticulous pruning, debudding, leaf thinning, and careful trellising.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eVinification\u003c\/b\u003e: 100% Pinot Noir from lieu-dit Beauregard, harvested on 06\/09\/2022.\u003c\/li\u003e\n\u003cli\u003e100% destemmed harvest, macerated for 34 hours. Blend of free-run and press juice.\u003c\/li\u003e\n\u003cli\u003eMalolactic fermentation completed. Aged on lees until June. Unfiltered and not cold-stabilized (a light natural sediment may form over time, a sign of a living wine).\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eBottling\u003c\/b\u003e: 20\/07\/2023\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eDisgorgement\u003c\/b\u003e: 12\/2024\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eDosage\u003c\/b\u003e: 2.5 g\/L – Extra Brut\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eJosselin Family’s Insight\u003c\/b\u003e: A rosé Champagne made by maceration, rich and fruity—perfect with raspberry pastries or to enjoy on its own. Let it surprise you!\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eWinemaker’s Note\u003c\/b\u003e: Its balance and persistent red fruit character make this a harmonious wine.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eTasting Notes\u003c\/b\u003e: Beautiful currant-pink color. The nose is marked by small red fruits—redcurrant and raspberry. The palate is rich, intensely fruity, with a finish of redcurrant and licorice.\u003c\/li\u003e\n\u003cli\u003e\u003cb data-mce-fragment=\"1\"\u003eFood Pairing\u003c\/b\u003e: Sashimi, white meats.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jean Josselin","offers":[{"title":"Default Title","offer_id":45893352947979,"sku":"JJO-AUD-22","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-jean-josselin-audace.jpg?v=1726842718"},{"product_id":"jean-josselin-aux-origines","title":"Jean Josselin - Aux Origines 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 data-start=\"103\" data-end=\"121\" data-mce-fragment=\"1\"\u003e\u003cstrong data-start=\"103\" data-end=\"119\" data-mce-fragment=\"1\"\u003eVINTAGE 2019\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"123\" data-end=\"425\" data-mce-fragment=\"1\"\u003eThis 100% Pinot Noir vintage Champagne is illustrated by the root system of a vine, symbolizing both the origin and heritage of the first Champagnes crafted by Jean Josselin. The roots also evoke the vital importance of soil health—allowing vines to dig deep into the bedrock for strength and identity.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong data-start=\"427\" data-end=\"441\" data-mce-fragment=\"1\"\u003ePhilosophy\u003c\/strong\u003e: Precise and sustainable viticulture that respects the soil, the vine, biodiversity, and people. Grapes are harvested at full maturity with parcel-by-parcel vinification.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"616\" data-end=\"632\" data-mce-fragment=\"1\"\u003eIllustration\u003c\/strong\u003e: \u003cem data-start=\"634\" data-end=\"647\" data-mce-fragment=\"1\"\u003eRoot system\u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"651\" data-end=\"662\" data-mce-fragment=\"1\"\u003eTerroir\u003c\/strong\u003e: Côte des Bar, Gyé-sur-Seine – clay-limestone soils over Kimmeridgian marl.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"742\" data-end=\"753\" data-mce-fragment=\"1\"\u003eFarming\u003c\/strong\u003e: Natural grass cover and soil ploughing. Preventive vineyard care: meticulous pruning, debudding, leaf thinning, and careful trellising.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"894\" data-end=\"910\" data-mce-fragment=\"1\"\u003eVinification\u003c\/strong\u003e: 100% Pinot Noir from lieu-dit \u003cem data-start=\"942\" data-end=\"953\" data-mce-fragment=\"1\"\u003eCourbenne\u003c\/em\u003e, harvested on 06\/09\/2019 and pressed on a traditional Coquard press.\u003c\/li\u003e\n\u003cli\u003eLow-temperature alcoholic fermentation (13°C) with house \u003cem data-start=\"1082\" data-end=\"1094\" data-mce-fragment=\"1\"\u003eS. Bayanus\u003c\/em\u003e yeast and indigenous yeasts.\u003c\/li\u003e\n\u003cli\u003eMalolactic fermentation completed. Aged on lees until July.\u003c\/li\u003e\n\u003cli\u003eUnfiltered and not cold-stabilized (a slight natural deposit may form over time—a sign of a living wine).\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"1297\" data-end=\"1309\" data-mce-fragment=\"1\"\u003eBottling\u003c\/strong\u003e: 23\/07\/2020\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"1324\" data-end=\"1340\" data-mce-fragment=\"1\"\u003eDisgorgement\u003c\/strong\u003e: 11\/2024\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"1352\" data-end=\"1362\" data-mce-fragment=\"1\"\u003eDosage\u003c\/strong\u003e: 2 g\/L – Extra Brut\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"1386\" data-end=\"1403\" data-mce-fragment=\"1\"\u003eTasting Notes\u003c\/strong\u003e: Golden yellow robe. Powerful, complex nose revealing a mature wine. Dominant tertiary aromas: brioche, honey, biscuit, baked pear, with subtle hints of cinnamon and licorice. Full-bodied and generous on the palate with perfect balance and long presence.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"1662\" data-end=\"1678\" data-mce-fragment=\"1\"\u003eFood Pairing\u003c\/strong\u003e: Roast turkey with chestnuts, or scallops over truffled polenta.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"1747\" data-end=\"1776\" data-mce-fragment=\"1\"\u003eJosselin Family’s Insight\u003c\/strong\u003e: This Champagne is made for lovers of mature, structured wines. A perfect match for rich, flavorful dishes: foie gras, dark poultry, and festive gourmet meals.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong data-start=\"1942\" data-end=\"1962\" data-mce-fragment=\"1\"\u003eWinemaker’s Note\u003c\/strong\u003e: Its golden robe and powerful, complex bouquet reveal a fully developed wine. Tertiary aromas dominate: brioche, butter, honey, biscuit, baked pear, with a spicy touch of cinnamon and licorice.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jean Josselin","offers":[{"title":"Default Title","offer_id":45893352980747,"sku":"JJO-ORI-19","price":47.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-jean-josselin-aux-origines.jpg?v=1726842719"},{"product_id":"jean-josselin-les-blancs","title":"Jean Josselin - Les Blancs 2020","description":"\u003ch3\u003e\u003cb\u003eVINTAGE 2020\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cb\u003ePhilosophy\u003c\/b\u003e: Precise and sustainable viticulture that respects the soil, the vine, biodiversity, and people. Grapes are harvested at full maturity with parcel-by-parcel vinification.\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eIllustration\u003c\/b\u003e: Limestone marl\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eTerroir\u003c\/b\u003e: Côte des Bar, Gyé-sur-Seine – clay-limestone soils over Kimmeridgian marl.\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eFarming\u003c\/b\u003e: Natural grass cover and soil ploughing. Preventive vineyard practices: careful pruning, debudding, leaf thinning, and meticulous trellising.\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eVinification\u003c\/b\u003e: 100% Chardonnay – 15% from lieu-dit Comelle Navier (harvested 03\/09\/2020), and 85% from lieu-dit Davagné (harvested 04\/09\/2020). Grapes pressed with traditional Coquard press.\u003c\/li\u003e\n\u003cli\u003eLow-temperature alcoholic fermentation (13°C) using in-house S. Bayanus yeast.\u003c\/li\u003e\n\u003cli\u003eMalolactic fermentation completed. Aged on lees until June.\u003c\/li\u003e\n\u003cli\u003eUnfiltered and not cold-stabilized (a light natural sediment may appear over time, a sign of a living wine).\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eBottling\u003c\/b\u003e: 19\/07\/2021\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eDisgorgement\u003c\/b\u003e: 03\/2025\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eDosage\u003c\/b\u003e: 2 g\/L – Extra Brut\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e: Bright pale yellow with subtle green reflections. Fine, lively bubbles forming a persistent bead. A complex, intense, and refined nose with notes of apricot, toasted almonds, spices, and butter, with a delicate mineral touch. The palate reveals flavors of peach and pear with a spicy finish, offering harmony and depth.\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eFood Pairing\u003c\/b\u003e: Ideal as an aperitif or with tuna bites seasoned with coriander.\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eJosselin Family’s Insight\u003c\/b\u003e: A Champagne with aging potential beyond five years, thanks to its beautiful freshness—a true sign of longevity. A Champagne with spirit.\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eWinemaker’s Note\u003c\/b\u003e: Pale yellow color with green-gold highlights. The nose is delicate and floral, with notes of mint, linden, acacia, lemon, and pear. The palate is clean and precise, with lively acidity balanced by a subtle vinosity.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jean Josselin","offers":[{"title":"Default Title","offer_id":45893353046283,"sku":"JJO-BLA-20","price":48.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-jean-josselin-les-blancs.jpg?v=1726842718"},{"product_id":"la-borderie-la-confluente","title":"La Borderie - La Confluente 2017","description":"\u003cp class=\"p1\"\u003eVintage \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlanc de Blancs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis vintage comes from the blend of two plots located in the confluence zone between the Seine and the Arce, in the Côte des Bar.\u003cbr\u003e \u003cstrong\u003eTwo grape varieties:\u003c\/strong\u003e Chardonnay (80%) and Pinot Blanc (20%).\u003cbr\u003e \u003cstrong\u003eTwo plots:\u003c\/strong\u003e “Les Devoix” in Merrey-sur-Arce (planted 1983) and “Val Moré” in Bar-sur-Seine (planted 1954).\u003cbr\u003e \u003cstrong\u003eSoil:\u003c\/strong\u003e Clayey limestone\u003cbr\u003e \u003cb\u003eA vintage\u003c\/b\u003e : 2017\u003cbr\u003e \u003cb\u003eVinification\u003c\/b\u003e : Juice exclusively from the hearts of the cuvée. 5% vinified in oak barrels.\u003cbr\u003e \u003cb\u003eDosage\u003c\/b\u003e : 4.5 g\/L\u003cbr\u003e \u003cstrong\u003eTasting:\u003c\/strong\u003e Lemon yellow color with pale yellow-green highlights. Delicate nose, notes of lime, white peach, acacia flowers, fresh grapes, limestone. Clean and fresh palate with a pulpy and crisp fruity material, underlined by a well-taut lemony acidity.\u003cbr\u003e \u003cstrong\u003eFood and wine pairings:\u003c\/strong\u003e Fine clairs oysters, Avocado and scallop carpaccio with passion fruit, Prawns and creamy risotto with crispy asparagus, Fresh goat cheese.\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893353275659,"sku":"BOR-CONF-17","price":48.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-la-confluente.jpg?v=1726842815"},{"product_id":"pierre-brocard-contree-noire","title":"Thibaud Brocard - Contrée Noire 2018","description":"\u003cp class=\"p1\"\u003e \u003cb\u003eVineyard:\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003eClay-limestone soil \/ Kimmeridgian fault\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cb\u003eVintage:\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003e2017\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cb\u003eAging on Latte:\u003c\/b\u003e From 4 to 6 years\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cb\u003eBreeding:\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003e100% stainless steel\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting:\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003eThe nose is brioche-like with great elegance, revealing notes of yellow fruits and toasted and roasted aromas, while the palate is rather harmonious and accompanied by a hint of roundness with great length.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood \/ Wine Pairing:\u003c\/b\u003e Cavier on a bed of Isigny crème fraîche\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cb\u003eDosage:\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003e2 g\/L - EXTRA BRUT\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cb\u003eAssembly :\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003e100% Pinot Noir\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cb\u003eAppearance:\u003c\/b\u003e A luminous gold as well as a beautiful effervescence with very fine bubbles.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cb\u003ePierre Brocard's opinion:\u003c\/b\u003e \"The pinnacle of Champagnisation, the vintage, the purity of Champagne.\"\u003c\/p\u003e","brand":"Pierre Brocard","offers":[{"title":"Default Title","offer_id":45893355569419,"sku":"PBR-CN-18","price":55.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-thibaud-brocard-contree-noire.png?v=1768407460"},{"product_id":"petit-clergeot-chevry-cuvee-cuve","title":"Petit Clergeot - Chevry Cuvée Cuve 2020","description":"\u003cp\u003e \u003cstrong\u003eThe winemaker’s approach\u003c\/strong\u003e : 1 plot, 1 grape variety, 1 harvest\u003cbr\u003e\n \u003cstrong\u003ePlot\u003c\/strong\u003e : Chevry\u003cbr\u003e\n \u003cstrong\u003eVillage\u003c\/strong\u003e : Polisot\u003cbr\u003e\n \u003cstrong\u003eGrape variety\u003c\/strong\u003e : Pinot noir\u003cbr\u003e\n \u003cstrong\u003eYear of planting\u003c\/strong\u003e : 1975\u003cbr\u003e\n \u003cstrong\u003eHarvest\u003c\/strong\u003e : August 21, 2020\u003cbr\u003e\n \u003cstrong\u003eVinification\u003c\/strong\u003e : Exclusively in vats\u003cbr\u003e\n \u003cstrong\u003eQuantities\u003c\/strong\u003e : 4290 bottles\u003cbr\u003e\n \u003cb\u003eDisgorging\u003c\/b\u003e : 04\/13\/2023\u003cbr\u003e\n \u003cstrong\u003eDosage\u003c\/strong\u003e : 0 g\/L - Zero dosage\u003cbr\u003e\n \u003cstrong\u003eRecommended tasting temperature\u003c\/strong\u003e : 10\/12°c\u003c\/p\u003e","brand":"Petit Clergeot","offers":[{"title":"Default Title","offer_id":45893355831563,"sku":"PCL-CUV-20","price":42.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-petit-clergeot-chevry-cuve-futs.jpg?v=1726842719"},{"product_id":"petit-clergeot-chevry-cuvee-fut","title":"Petit Clergeot - 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